Come for a mysterious evening of delicious drinks, fantastic food and a murderous mystery here at Gosfield Hall’s Murder Mystery Evening this Halloween, Wednesday 31st October…
Homemade breaded Salmon Fishcake
served on Pea Puree and topped with Tartar Sauce
Chicken and Pancetta Open Ravioli
served with wild Mushrooms and homemade Pasta finished with rich Chicken Broth
Baked English Goats Cheese
on toasted Brioche with ruby Beetroot and caramalised onions
Mains
Glazed belly of Pork
with roasted Plum and Apple Chutney and Bubble and Squeak
Herb crusted Lamb Rump
with Parsnip crisps Butternut Squash Puree
Mushroom Chestnut and Thyme Pithiver
served on a Cheddar and Chive Mash and finished with Cranberries and Red Wine
Dessert
Sticky Toffee Pudding
served with Vanilla Bean Ice Cream
Espresso Coffee Crème Brulee
served with Biscotti Biscuits
Warm Chocolate Tart served
with fresh Raspberries and Salted Caramel Sauce
