How much do we love our Mums?! Why not treat her as Mother-of-the-Bride or Mother-of-the-Groom and bring her back to the Hall where you are to be married or were married?
On Sunday 22nd March 2020, you will be greeted with a welcome drink in the Grand Salon.
We will then be holding a three-course lunch at 1pm for tables up to 10.
You can also go the extra mile and a bouquet of flowers to the table or have chocolate-dipped strawberries served with your welcome drinks!
Prices are as follows;
Adults – £38pp
Children – £19pp
Bouquet of Flowers – £50
Chocolate Dipped Strawberries Platter – £10pp
The delectable Adult Menu is as follows:
Starters
Smoked Duck Salad
Sliced of duck breast served on dressed baby leaves with mango and lime salsa
Salt and Fire Mackerel
Served on a satsuma and fennel salad with honey and pomegranate vinaigrette
Broccoli and Stilton Soup (V)
Served with croutons and few extra chunks of cheese
Mains
Lamb Rump with Pine Nut and Wild Garlic Crust
Served on wilted spinach and light lamb jus
Pan Fried Sea Bass
Fillet of sea bass served on samphire with a lemon grass butter sauce
Risotto Milanese (V)
Served with wild mushrooms and parmesan shavings
Desserts
Blueberry and Vanilla Creme Brûlée
Crashed blueberries set within a rich vanilla custard served with Viennese biscuit
Chocolate and Cherry Tart
The rich chocolate and brandy soaked cherries make this a truly luxurious dessert
Vanilla Pannacotta
A rich vanilla cream set with raspberry and elderflower and finished with crunchy biscotti
Served with tea, coffee and petit fours.
There is also a lovely menu for the little people in your life.
There is limited availability, so please get in touch so you do not miss out!
Call Kathryn on 01787 472914 or email admin@gosfield-hall.co.uk
